We don’t normally talk about plating, because, honestly, we’re not that fancy. We cook, we eat. This recipe, though, is great for presenting and making it look like you’ve done a wonderful thing.

Spread the sea beans on a plate.

Artfully display the scallops atop the beans.

Drizzle with the sauce, and provide extra sauce for dipping if so desired.

Notes: Another possible change for this recipe: caramelized onions mixed into the sea beans.

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